The Traditional Aga Book of Breads and Cakes
by Louise Walker
🔗 The Traditional Aga Book of Breads and Cakes · Read More 🔗
- Language: english
- Author: Louise Walker
- ISBN: 9781899791743 (1899791744)
- Publisher: Absolute Press
- Release date: December 2, 2003
- Format: paperback, 160 pages
About The Book
Bread recipes from around the world, perfect for cooking in the roasting oven of the Aga, as well as cakes of all shapes, sizes and denominations. An essential addition to any Aga owner’s kitchen library.
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